Mark Roh, U.S. Food and Drug Administration’s acting regional director holds a bag of tomatoes being tested for salmonella bacteria at FDA’s southwest regional research lab, in Irvine, Calif., Monday June 9, 2008, where microbiologists are working to trace the source of the outbreak.
I can picture the photographer now. Looking for a good photograph at FDA headquarters, he notices a scary ziplock of tomatoes floating in some mystery fluid. And, it just so happens that the FDA’s acting regional director has a frightening mug. “Hey, can you hold this up? This is sure to scare the shit out of a ton of people!”
Comments 4
McDonald’s had a sign up on the door yesterday saying they were not putting tomatoes on burgers in support of the states that had salmonella. I don’t think I ever order anything w/ a tomato on it there so I’m not worried.
Posted 11 Jun 2008 at 08:12 ¶Good point. Tomatoes are on McDonald’s least popular sandwiches.
Posted 11 Jun 2008 at 12:57 ¶Is that pee or apple juice?
Posted 11 Jun 2008 at 08:24 ¶It’s whatever your sick imagination deems it to be.
Posted 11 Jun 2008 at 12:58 ¶Post a Comment